Our restaurant l'Assiette Rouge

Closure of L’Assiette Rouge from Monday 31 October to Wednesday 23 November inclusive.
Reopening Thursday, November 24 so for lunch.

New closing days of the restaurant from March 17:
closed Sunday evening, Monday and Tuesday // open Wednesday, Thursday, Friday, Saturday and Sunday noon.

ARTICLE

In the press

RESTAURANT

L'ASSIETTE ROUGE

Our menu

Our restaurant « L’assiette Rouge » is a gourmet restaurant with authentic recepies, made with organic and fresh products.

 

Contact us 04 50 23 02 46
Restaurant l’Assiette Rouge – 34 avenue d’Albigny – 74000 ANNECY

 

New closing days of the restaurant from March 17:

closed : Sunday evening, Monday and Tuesday // open : Wednesday, Thursday, Friday, Saturday and Sunday noon.

FABIEN CORBOZ

The chef

Fabien Corboz, 42, is a graduate of the Ecole Hôtelière Internationale Savoie Leman and the master crepe maker school of St Maur de Bretagne.
He has 24 years of experience in cooking.